posted from: http://www.hypertensiontalk.com/canadian-food-industry-sodium-levels/
The Canadian food industry has a huge impact on what consumers eat, but with the cards in their hands, are they helping to reduce sodium? The answer is not enough. Restaurants Canada says that sodium levels in the… Read More
Related Posts:
Canadian foods saltier than U.S. equivalents
US Restaurant Diners Give Low Sodium Meals Higher Flavor…
Canadian pizza restaurants deliver less sodium
Opinion: Menu Labelling
Summary of the “Symposium on Sodium Reduction in Foods…
The post What the Canadian food industry is doing about sodium levels appeared first on Hypertension Talk.