Coconut Macaroons

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unspecified-1These really are a cinch – you can make a batch before breakfast to take as snacks to the park or pop in school lunch boxes.

Best on the day they are made we tend to make a small batch like the recipe below which speeds up the process and makes sure you’re eating them fresh. They also keep well in the freezer for a crunchy cold treat.

The post Coconut Macaroons appeared first on That Sugar Film.

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